Established in 1920, our Wisconsin farm has evolved with the changing landscape. The dirt road at the intersection of home and farm was graveled in 1937, christened with road signs in 1950 and blacktopped in 1961. Our century-old barn was constructed with timbers harvested from local woodlands by our ancestors. The building still stands on the rugged, weathered foundation of hand-cut rock gathered from local quarries.
Double Ewe Farm is built on this rock solid ancestral foundation. A division of Scotdale Farms, LLC, Double Ewe Farm has a rich history rooted in the driftless region of Wisconsin. We are family-owned and operated, dedicated to providing naturally lean, pasture-raised lamb and beef.